Nu ska ni äntligen få reda på var hemliga destination, men före det ska ni få följa me doss from det att vi liver på planet, få se vad vi äter då vi reser långflygningar och säkerligen få tips på vad ni kan ha med er då ni ska ut och resa. Kan redan nu säga att Singapore Airlines håller väldigt bra när det gäller vegan mat. Här kommer video bligen från denna underbara hit resa:
Nu sitter vi här i tropikerna och skriver denna blog post, sikadorerna och grodorna härs i bakgrunden och den ljuva kvällen smeker oss med sin svala bris. Känns otroligt härligt med värmen som man äntligen kan njuta av då den svenska sommaren inte varit superbra. Som tidigare skrivet, glöm ej att prenumerera på vår kanal på Youtube, du kan göra det genom att KLICKA HÄR!
Nu skall vi in och ta ett härligt bad här på underbara B***
Ljus och Kärlek från oss!
Two days ago we enjoyed our first Bali durian for this season and let us tel you it was a good friend back in bussines.
We had seen some on some street stalls but not any that we thinker looked good. so we did not by any as we want the first durian for the season to be memerabol.
Two days ago we went to our lovely Balinese friend and his family to visit them. When we ware leaving his wife came with a big bag of fruits, a big bunch of bananas (Pisang Andong), 2 papayas, 3 mangoes and in a nother bag…. Durian or as we cal him Mr D. We could smell the lovely aroma when she came walking with the bag.
So so lovely of them as they know we love fruits and especially durian. She found it on the local market earli in the morning as she her self sells there.
This is such a nice thing of them to do as they don’t have so much money. They are so genuine, friendly and we are so happy we have become friends.
As we ware walking back to the resort, we ware so happy to have a durian in the bag. But we did not have so big expectations as it’s in the beginning of the season.
Straight away when we came to the resort we ripped it open with love.
A durian is so amazing, always a suprice. It’s the moust exiting thing to open and eat. But it’s s fruit you have to share, not a fruit you can eat by yourself, otherwise it’s loses it’s magic.
As we opens the durian, we could se that people went in to there rooms and closed the dors, hi hi hi mabye they don’t like durian and the durian smell as much as we do 🙂
We could smell it the whole day even have a perfume with the wonderful durian aroma, then you would always have a seat on the bus 🙂
This is what it looked like inside.
We ware so exited, we took each a pease and a some seconds of silence and then a mmmmmm aaaaa indicated that it was a good one. It was lightly yellow, big seeds but ok with durian flesh around it. Had a sweet but not to sweet tast, semi creamy, some pleases was really creamy. It was a 5,5 out of 10 durian if you only compare with the other Bali Durian’s we have eaten. We ware in durian heaven.
A family we had talked to came out and we offered them to try, but they sad ~no but thank you, we tryed it in Thailand but did not like it.
So we sat there in the gazebo next to the pool and pease after pease enjoyed it. The worst thing with eating durian is that after it’s finished you only want more and more and wished you had some more to dig in to. It’s so addicting!
We filmed when we opened it, here is a video from our Instagram @makethatraw
Now the durian hunts begines for two durian addict like us, to find the best ones out there. The best thing is that the durian season in Bali probably is to the end of April and we know the best hidden spots to find the greatest ones. But still a lot of places to explore.
Lots of durian love from us!
Now it´s time for us to go out on some amazing adventures again! We start from Stockholm, Arlanda Airport. You will have the pleasure to join us during the whole trip! But we start here on the airport were we checked in to Clarion Hotel Arlanda and we have made a video blog of our first night towards this secret destination!
Here is the video!!
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Följ med oss på en underbar och magisk resa som startar med en natt på Arlanda. Har gjort en video där ni får följa med på detta magiska äventyr! Vi har otroligt fantastiska planer och projekt på gång och ni får följa med på denna resa!
Hösten är här med dess härliga färger och lite små ruggiga kvällar. Det är otroligt hyr snabbt tiden går och snart är det faktiskt Jul. Vi har därför gått in i köket och skapat en härlig höstlig kreation och gastronomiskt smakäventyr. Nämligen denna härliga Saffrans (en krydda vi i Sverige använder för lite av i köket) vegme med bönpasta!
Ibland är det härligt att bara byta miljö! Man kanske är sugen på en resa men det stämmer just för tiden inte att åka längre bort, eller man kanske inte vill spendera allt för mycket men helt enkelt vill komma bort en stund. Det var så vi kände i våras då vi jobbat väldigt mycket och verkligen behövde ett litet avbrott i vardagen. Då kom vi på den geniala iden att boka en tur till Estland, Tallinn med färja Melanie s farmor och farfar är ju från Estland så det är ju extra kul att se detta ställe!
Do you love Mango? We love mango and its amazing tropical smell, always when you feel the smell you think yourself away to some of our adventures around the world! We remember when we were in Singapore and got on a sightseeing by a local on places you normally never visit. We got into a forest and there was one of the biggest mango tree we ever seen and the smell from it was just amazing! Like a punch in your face of mango-mania.
There are so many mango types in the world so we want to share our latest video about Mango, it is a mango from Egypt that is one of the smallest mangoes we ever seen. Got it from a friend Samir who is from Egypt and he brought it from there to share some of his homecontries fruits when he heard we love to open and explore fruits from all around the world. So thank you so much Samir for make this video possible!
Think about how wonderful it would be to build and live in an Organic/natural house in and with mother nature! With natural materials and foused on the natural surroundings.
To be able to wake up refreshed and the first you se is materials and plants from mother nature.
A house build with natural materials that are good for your health, mind, spirit and the earth.
A lot of wood, stone, plants, water etc
A wonderful place to come home to between our travels, ware our kids can run around and be close to nature. Were we can grow our own vegetables, herbs, fruits and berries inside, outside and in a greenhouse.
To have a open space with natural ventilation. Have a guesthouse/ room so friends and family can come and visit.
As some of you know we have passion for traveling and another main interest is eating and explore new dishes and restaurants around the world. In this blog post we will reveal our Top 7 Vegan Restaurants in the World. The list have no specific order it is just 7 of the best restaurants we been eaten at. Hope you will like this guide to our hidden places in the world were we had our best Vegan gastronomic moments, so lets start!
We teamed up with hotels.com and give you the chance to win an unforgettable trip to NYC. As New York is one of the most amazing city in the world we feel iot has to be on the bucket list to travel this amazing city! The site is in Swedish but all you need to do is write why you want to win and sign up for thie news letter and it is with that email you sign in to you will be able to get contacted on if you win the prize!